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FESTIVAL  

WINTER SOLSTICE 

Winter Solstice Festival (冬至)

The shortest day of the year – the winter solstice – is called Dōng Zhì in Mandarin Chinese and has special meaning in the traditional Chinese calendar.

Dōng Zhì is the day when families get together and eat tāng yuán (湯圓), a sweet soup made of glutinous rice balls. It is also the day when everyone becomes one year older.

In Malaysia , the Winter Solstice Festival is celebrated as family get together event.  It is the time where families gather to make and eat tangyuan or balls of glutinuous rice balls, which symbolize reunion. Tangyuan are made of glutinuous rice which is grounded to a flour and then coloured.  The flour balls may be plain or stuffed (with a sweet bean paste or ground nuts). They are cooked in a sweet light syrup or savoury broth. Some Chinese Taoist and Buddhist will make tangyuan offering to their ancestors on this day. Many Chinese also consider this a cultural event, a time for a family gathering.

 

GHOST 

©2014 UCSI UNIVERSITY COLLEGE - ARCHITECTURE SCHOOL  JULY INTAKE STUDIO 3 

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